Thursday, February 7, 2013

Alfredo Sauce

Alfredo Sauce
3 tablespoons sweet butter
2 tablespoons olive oil
2 garlic cloves, minced
2 cups heavy cream
1/4 teaspoon white pepper
1/2 cup grated parmesan cheese
3/4 cup mozzarella cheese
1 (12 ounce) box angel hair pasta

Directions:

1
Melt butter in medium saucepan with olive oil over medium/low heat.
2
Add the garlic, cream, white pepper and bring mixture to a simmer.
3
Stir often.
4
Add the Parmesan cheese and simmer sauce for 8-10 minutes or until sauce has thickened and is smooth.
5
When sauce has thickened add the Mozzarella cheese and stir until smooth. STIR FREQUENTLY.
6
While the sauce cooks, boil noodles for 3-5 minutes.
7
Place pasta on serving plates and spoon sauce over pasta.

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