Thursday, January 19, 2012

Pioneer Pantry

Pizza Pull-a-Parts
Roads frozen rolls (24 thawed and cut in half) or your own pizza crust recipe.
48 small cubes of mozzarella cheese
48 slices of pepperoni
1 stick of butter
1 clove of minced garlic

Melt butter in pan add garlic and cook until it starts to smell wonderful, don't let the garlic brown.

Wrap each piece of cheese and pepperoni in a piece of dough. make sure it is sealed tight.

Using a pastry brush, use the garlic butter, butter the inside of a bunt pan, then roll each of the pizza pockets in the melted garlic butter and place in the bunt pan, cover and let raise for 40 to 50 min. Bake at 400 for 30 to 40 minutes, remove from oven and tun out on a serving platter. serve with your favorite pizza sauce, for dipping. Enjoy!

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